This concentrated blend of Alicante Bouschet, Touriga Nacional, and Touriga Franca from Alentejo exemplifies Portugal's evolution in unfortified wines. Aged for 9 months in French oak, it offers a fresh and structured profile... Read More
Full bottle 1,355 g. Mainly Rabigato with a little Malvasia Fina. Very old vines at 550–650 m in the Douro Superior. Spontaneous fermentation in 500- and 228-litre barrels without temperature control, no malo. 10 months... Read More
Quinta do Infantado owns 46 hectares of vineyards in Covas do Douro. All of the production is done by foot-treading and one of their core values is to ensure sustainability throughout their production. This light red is dry, fresh,... Read More