Cleto Chiarli

The Lambrusco del Fondatore is a modern version of the same wine Chiarli produced for the customers of his trattoria back in the early 1800s. It is made by the “ancestral” method, by which a still wine was fermented... Read More

This lightly sparkling, medium-bodied dry Lambrusco shows lots of bright red fruit on the palate and is almost alarmingly drinkable. This red is great chilled during the warm or cool months alike.