The nose is beaming with berry and spices, while the palate has serious concentration thanks to the clay soils that define this property. Exotic floral pastille and minerals add interest on the development with black raspberry... Read More
The bouquet offers up scents of black plums, black cherries, a hint of pomegranate, bitter chocolate, dark soil tones, fresh thyme, woodsmoke, pigeon, beautifully discreet spice tones and a smoky topnote. On the palate the wine... Read More
A fantastic Petit Chablis from a new producer on our radar. Citrus rind, white flowers, and wet stone all appear on the nose. The palate is focused, mineral, aromatic and wonderfully complex (especially for the money). The perfect... Read More
For fans of unoaked Chardonnay that want to try something new! This little sleeper comes from the Beaujolais region, an area most often associated with red wine. This wine is aged on the lees in stainless steel and bottled unfiltered,... Read More
Domaine de la Prébende produces a deeply mineral Beaujolais from a predominantly clay and limestone terroir, a rarity in a region dominated by granite soils. The Anna Asmaquer Beaujolais is an old vines blend with profound... Read More
From Jean-Paul DuBost's family estate (!), this Morgon has a beautiful bright color with deep ruby hues and subtle aromas of red fruits. Supple and delicate at first, this wine is structured, balanced and charming, ending... Read More
This 100% hand-harvested Chardonnay is a nod to the classic style of Burgundy. Aged mostly in stainless steel, with a touch of used oak, it bursts with flavors of white peach, citrus peel, crushed rock, and jasmine tea, offering... Read More
This brilliant garnet wine is bright and fresh, with ripe, supple crushed strawberry flavors underscored by zesty nuances of peppercorns, gentle tannins and a clean acidity, finishing on a succulent, refreshing note.
Made by a husband and wife team in the village of Poinchy, this Chablis is clean and pure, with nice minerality interlacing the citrus fruit. Good acidity, with a slightly honeyed note toward the finish. The Pommier wines always... Read More