This deliciously fizzy FLX white wine found it's fame when it was poured by the glass at the Modern in Manhattan. If a two Michelin-starred restaurant's recommendation isn't good enough, take mine: Bubbly Candeo is... Read More
This one of a kind sparkling wine is made with Cayuga White, a hybrid grape developed at Cornell University. Brisk, citrusy and frothy, it makes the case for more Cayuga sparkling. Think lemon-lime with a tart bit of green apple... Read More