1,000 Stories Bourbon barrel-aged Zinfandel is a harmonious balance of Zinfandel grapes from Mendocino and Sonoma counties which is bursting with aromatic red fruit scents and complex black fruit flavors. A touch of Petite Sirah... Read More
Perhaps California's best wine value, this gutsy structured Zin come from multiple very old vineyards in Sonoma. Spry and briary, this Zinfadel is fun to drink, with lively black cherry, licorice and dried sage flavors, which... Read More
Everybody come quick and get the camera ready, rub your eyes before confirming what you see…a California Zinfandel that clocks in at 13.5% ABV. Anybody can pick fruit early, but the slight-of-hand is the fact that the fruit... Read More
Bright, ripe and intriguing, this Old Vine Zin has aromas of raspberries and pink peppercorns. Cranberries mix well with brambly berries, creating dense fruit flavors framed by pipe tobacco leaf and cedar. Finishing with great... Read More
This Zinfandel offers aromas of blueberry, black stone fruit and black pepper. Polished tannins and flavors of berries, vanilla, black pepper and toasty oak lead to an elegant, balanced and rich long finish.
This old vine Zinfandel shows ripe fruit flavors and soft tannins, which make this a mouth-coating rich vintage. Aging on new and used oak has lent this wine a subtle vanilla quality that is nicely complemented by explosive fruit... Read More
This Lodi Zinfandel is a challenging and rewarding wine to make. Amazing old vine fruit, detailed selection criteria and master blending show in the final wine. A wide array of jammy strawberry and plum aromas followed by black... Read More
Loads of ripe plum, black cherry juice, sweet herbs, brambles, and a note of strawberry jam. The palate is a concentrated and delectable expression of ripe California fruit with loads of ripe red and black berry. The mid-palate... Read More
This vintage presents enticing aromatics of dried cranberry and boysenberry with hints of cocoa powder, nutmeg, dried sage and cedar. On the palate, brambly flavors of blackberry and black cherry come forward with bright acidity... Read More
The wine is a classic Zinfandel mix of fresh, ripe, and also dried red plum and raspberry. The tannins are present and driving, but not aggressive, well balanced by its fresh acidity, and a peppery finish.
7 Deadly Zins Old Vine Zinfandel is full-bodied and seductive. Heaps of jammy berry fruit are followed by aromas of leather, oak and spice notes. On the palate the wine is round and layered showing flavors of dark fruits, currants... Read More
Predator Zinfandel is sourced from 50+ year old vines that produce rich and intensely flavored fruit. The resulting wine is big and bold with hallmark old vine velvety texture, spice and vibrant varietal flavors.... Read More
Robust yet brooding, with multilayered black plum, licorice and Asian five-spice powder flavors that build richness toward big, briary tannins. An excellent blend of Zinfandel, Carignane, Petite Sirah and Alicante Bouschet.... Read More
Our classic California Zinfandel is dark purple-ruby, with a bright crimson hue. On the nose, concentrated aromas of blackberry and raspberry meld with clove and spice. Lush flavors of blackberry, cherry, licorice and vanilla... Read More
An unexpected yet artful wine, Saldo Zinfandel offers dense concentration of flavor backed by good acidity. This red California wine features outstanding fruit from premier Northern California vineyards in the Dry Creek, Lodi,... Read More
Planted in 1918, 70 miles inland from Los Angeles, this certified organic vineyard is part of California history. The vines are farmed without irrigation in granite rocks and sandy soil. This is old-vine Zinfandel at its finest.... Read More
Bold and spicy with rich, briary fruit, our Old Vine Zinfandel showcases the complexity and intensity that only truly old vines can yield. For us, “Old Vine” means that the vines are at least 50 years old, and we source... Read More
This Zin shows a good level of complexity while still maintaining a fun and approachable attitude. Find notes of black cherry, black plum, cacao, roasted coffee, fennel, fresh-cut wood, vanilla, nutmeg, dried eucalyptus and a... Read More
Old vine, ungrafted Zinfandel from the Ciapusci Vineyard at an altitude of 1,800 feet. The grapes were whole cluster foot-crushed, with élévage taking place in 500L neutral oak puncheons. Aromas of dark fruits, violets,... Read More
Deaver Vineyard is known for being a powerful wine with extended ageability. Inky, deep garnet in color, it offers aromas of violet, black cherry, raspberry and a spice box of clove, anise and cracked black pepper. On the palate... Read More
This Zinfandel blend consists of young and old vines - from 25 year-old to over 100 year-old vineyards. These younger vine Zinfandel grapes show the typical raspberry to blackberry fruit so dominate in the older vines in the area,... Read More
Refined and deeply structured, with potent wild berry, roasted sage and white pepper flavors that build richness and tension toward medium-grained tannins. Drink now through 2031.
Hailing from over two dozen vineyards across the beautiful Golden State, the Turley Juvenile is more of a clear bellwether for a vintage than any other wine we make. Fragrant, lifted aromas of ripe dark fruits like black raspberry... Read More
Old Vines is composed of a variety of old sites from California that are either too small to be made into a vineyard designate wine, or are “new” to the Turley family (and way of farming). While we bring them up to... Read More
Ueberroth is one of the oldest of the Zinfandel vineyards at Turley. Located just a few miles northwest of Pesenti, you can smell the Pacific Ocean air from the top of the vineyard hill. These ungrafted, head-trained vines are... Read More