The tiny Cappellano estate in Serralunga d’Alba is beloved worldwide for its steadfastly traditional, charming, and profound Barolo, Barbera, and Dolcetto. But did you know the family invented the sublime elixir known as... Read More
Cappellano is a Barolo legend, checking the boxes of both staunch traditionalist and low-intervention pioneer. While most famous for their age-worthy Barolo, the family also invented Chinato. It's made with their collectible... Read More
This is the principal Barolo of the estate, at least in terms of quantity produced. The vineyard is the Gabutti cru and the exposure is south to southwest. After an extended fermentation and considerable aging in the classic “botte”... Read More