Voleur

A gorgeous dessert wine made from Brighton's own grape, Diamond. Sweet, rich, and juicy with aromas of pineapple, beeswax, & grapefruit. For fans of Sauternes, Tokaji, and all the classics.

Bold, juicy, and spicy with aromas of blackberry, black pepper, and espresso.

Fruity, juicy, and floral with aromas of blackberry, dill, and orange peel. A blend of four locally-adapted grape varieties developed by Dr. Bruce Reisch, Cornell University’s lead grape breeder: Traminette, Valvin Muscat,... Read More