Barbados Spirits

A blend of three distinct 16 Year Single Blended Rums, distilled in the copper Double-Retort Pot Still and the Continuous Twin Column Coffey Still of Foursquare. Two of the rums were double maturations, one aging 3 years in Ex-Bourbon... Read More

A first of its kind blend of Coffey Still rums from famed Foursquare Distillery in Barbados and the legendary pot still rums of Hampden in Jamaica. This is a creamy rum that tastes of vanilla, kola nut, and sugarcane, It also... Read More

This rum has a slightly floral nose with cherry and hints of chocolate. Light caramel, honey and oak present on the palate yielding to plum and cherry. The initial sweetness is balanced with a lingering, drier finish of oak and... Read More

Falernum is indigenous to Barbados, where Velvet Falernum is a longtime staple item of its many resorts and bars. The sweetness, spice and almond character of this rum-based liqueur provides weight and texture to classic rum and... Read More

"Brilliant golden amber in colour, Eclipse bears a luxuriously complex aroma whose rich, seamless harmony is interwoven with distinctive floral and fruity notes of apricot and banana, with hints of vanilla and a subtle smokiness... Read More

Grande Réserve is a blend of different rums from Barbados, matured in Bourbon casks in the Caribbean and then for one year in the southwest France, in old French oak barrels. Its rich nose reveals notes of grilled coconut... Read More

Planteray (formerly Plantation) 3 Stars is a tribute to the historic rums produced in the Caribbean, with a suave blend of the region’s three primary terroirs: Barbados, Jamaica and Trinidad. While Barbados delivers richness... Read More

Using 100% natural coconuts and a base of Barbados rum, this rum has deep and nuanced flavors of coconut. The coconuts are hand cut and dried in the sun to concentrate the natural flavors and sweetness from the fruit. A rich and... Read More

Previously known as Plantation Rum. The rich and intense style of Jamaica and Barbados, with their notes of plum, banana and vanilla, is enhanced by meticulous blending and further maturation, in France. The result is a profound... Read More

The Real McCoy is a traditional Barbados rum, produced by blending rum from a two-column Coffey still with rum from a copper pot still. This gives The Real McCoy its balanced flavor profile. The 12-year-aged super premium rum... Read More

The Real McCoy Rums are Single Blended meaning that they come from a single estate and are a blend of heavy and light distillates from copper pot and copper Coffey stills. The Distiller’s Proof is blended in 50 case small... Read More