Roussette de Savoie is for dry white wines made from the Altesse variety. Working in a warmer microclimate in the village of Frangy, Bruno Lupin produces wines dramatically different from the average Savoie wine. Bruno’s... Read More
100% Altesse. Montagnieu is southern Bugey's largest and most spectacular cru, named for the village and comprising 32 contiguous hectares on a steep, southeast-facing slope up to 400 meters in altitude; much of it is rocky... Read More