2019 Languedoc-Roussillon Wine

From the classic Minervois region, this blend of Grenache, Syrah, and Carignan has deep, dark cherry and berry flavors with an undercurrent of earthiness and spice. Soft, smooth tannins. Try this with your charcuterie board!... Read More

75% Cinsault, 25% Grenache from biodnyamically cultivated vines in southern France's Saint Chinian. Grapes are hand-harvested. Half of the Cinsault is destemmed, the other half is whole-cluster, while the Grenache is all whole-cluster.... Read More