Tout Terriblement Maceration is skin macerated orange wine (and we mean orange!) from 100% Gewurztraminer. Aromatic, with integrated tannins. Notes of slightly tangy orange peel with aromatic spices, crunchy acidity and a long... Read More
Cattin’s new Sauvage line of wines are produced with minimal intervention, no additives and only native yeasts. This classic Alsatian Pinot Blanc has aromas of white flowers, stone fruit and a touch of fresh lemon. On the... Read More
100% biodynamically cultivated Gewürztraminer from Nothalten in Alsace. Grapes are hand-harvested, macerated for 1-2 weeks prior to pressing to neutral barrel where the juice spontaneously ferments followed by aging also... Read More
The nose shows attractive floral aromas combined with some fruits (apricot, white fruit). The palate has a light and delicate structure, quite open and expressive, medium acidity and finishes with a harmonious balance. The small... Read More