2018 United States Wine

The 2018 sparkling wine vintage in the Willamette Valley brought concentrated depth and vibrant, youthful acidity. The windy, high elevations of the Eola-Amity Hills, and specifically, our Spirit Hill Vineyard, were the source... Read More

Caymus Special Selection is the flagship wine of the Wagner family and is comprised of the very best barrels of the vintage. This wine is not produced in difficult years. Caymus Napa Valley is more representative of a standard... Read More

Frank Family’s first vintage of this wine in nearly two decades, this opens with fresh plums that intertwine with coffee and cedar. An effortless mix of blackberries and baking spice, the Merlot is complex and elegant, offering... Read More

The 2018 Cabernet Sauvignon Alluvial Selection is terrific. A ripe, full-bodied, yet seamless profile as well as loads of classic Cabernet cassis and blue fruits, notes of spice and cedar notes, and silky tannins all define this... Read More

This vintage delivers a rich and layered flavor profile with notes of dark fruit, blackcurrant, and a hint of oak, providing a sophisticated and well-balanced taste experience. The aroma is complex and inviting, with rich scents... Read More

Developed at Cornell University, Cayuga White shows notes of granny smith apple and is simultaneously complex and approachable after 36 months on the lees. We recommend chilling two bottles–the first one is going to go fast.... Read More

An under the radar staff favorite! Pied à Terre is an energetic style of Cabernet Sauvignon, displaying aromas of sour cherry, violets and pencil shavings with supple texture and great length. Despite the richness and intensity... Read More

This is an exceptional vintage of this exceptional wine, its foundation built around 92% Cabernet Sauvignon, with dustings of Merlot and Cabernet Franc. Beautiful in berry fruit, textured and refined tannin and hints of lavender,... Read More

The 2018 Silver Oak Napa Valley Cabernet Sauvignon is ruby in color with notes of strawberry, fresh carnation, black pepper and vanilla. This wine builds in strength and body across the mid-palate with a blackberry character on... Read More

Certified organic from rocky, alluvial soils. Almost two years in neutral oak barrels allowed for slow aging and helped mellow the wine's tannins while retaining the singularity of the terroir. The wine is both rich and intense... Read More

St. Innocent’s founder and winemaker, Mark Vlossak, considers the Shea Vineyard to be his estate’s equivalent of a grand cru site in Burgundy. Located in the Yamhill-Carlton District of Oregon’s Willamette Valley,... Read More

A new wine in this range, the 2018 Sparkling Heron Lake Vineyard is 68% Chardonnay and 32% Pinot Noir from a site in Wild Horse Valley. Bright and aromatic, with terrific drive, the 2018 is wonderfully complete right out of the... Read More