2021 New York Wine

Aromas and flavors of citrus, candied lemon and lime zest, with hints of apple and pear. Crisp and bright with a pleasant mouthfeel.

This is a refreshing, clean bright style of Gewurztraminre with a nice balance of spice, minerality and orchard fruit. Pair with roasted vegetables or spicy Thai cuisine.

For people who are familiar with old world styles of Riesling, the Reserve #198 will remind them of those clean, bright and satisfying sweeter wines. Its acidity will enable it to age and improve in the bottle for many, many years... Read More

Very aromatic with blackberry, bramble, ceder, chocolate, earth, and tobacco with nuances of caramel and forest floor. Moderate firm tannins with a strong structure leads a wine that will age for several years.

A stellar vintage with black fruit dominant characters of blackberry marmalade, plum and anis; supported by strong earthy forest floor and sage characters and complimented by a mocha undertone.

Medium intensity with flavors of smoked meats, sour cherry and earthy notes. The elegant spiciness of the European oak enhances the complexity of this well rounded and long wine.

The Saperavi grape is an ancient grape variety native to Georgia (country) Saperavi is one of the few red grapes that has colored flesh with very dark skins, producing deeply colored wine. That is why its name means “paint,... Read More

Named after Arlo Ringsmuth, whose family farm grows the grapes for this wine, this bottle shows Cabernet Franc's deep, dark, voluptuous side with notes of violet, plum, and velvet.

One of the stark features of Leidenfrost Vineyard is the gravelly shale-laden terrain, the lack of topsoil, and the dramatic angle at which it hangs over Seneca Lake. There is nothing delicate about this site, and that quality... Read More

We think of our Pinot Noir Classique as a book that you read without distraction. It's a story that takes time for character development and encourages you to unhurriedly move through the pages. Unlike our 2018 Pinots with... Read More

In comparison to our other Cabernet Franc lieux-dits, Willow is a bit more nimble and sultry on the palate in the way it tickles the senses, moving in a calm and calculated manner.

We have been making Chardonnay in the racy, zesty unoaked style since 1990. Stainless steel aged Chardonnays have gained a great deal of attention in recent years because of their inherent food friendliness and mouthwatering,... Read More

Ideally suited to cool climate growing, Cabernet Franc is quickly gaining a reputation as a principal red wine grape in the Finger Lakes where long, brisk autumns allow for slow ripening. The outcome is a consistently ripe presentation... Read More

A dry, crisp blend of Riesling, Chardonnay, Pinot Gris, Pinot Blanc, Gewurztraminer, and Gruner Veltliner.

Cool lake breezes contribute to our estates ability to slowly ripen fruit. This is a textural Riesling with early spring bloom aromas and lush stone fruit flavors that are backed by structured acidity and lingering minerality.... Read More

The nose opens with lime blossom, jasmine, and rose. The midpalate is carried by lemon curd, cumin, and quince. The finish has hints of orange blossom and rich papaya. It is rich and opulent through the finish.

An elegant, medium-bodied Pinot Noir from the cool climate of the Finger Lakes. Aged for 8 months in old neutral barrel. Pretty violet aromas with flavors of raspberry, plum and clove spice.

Medium-bodied with a pretty nose of peaches, white apricots, lemon curd and oat cream. Lovely balance of creaminess and freshness here. Peaches and cream. Anything made by Kelby is guaranteed to be good!

A beautifully mineral and fresh dry Riesling that has a deep fruit concentration with an electric acidity.

Evergreen Lek is one of our oldest Riesling sites, planted in 1999 next to a patch of evergreen trees on a rich mixture... Read More

Aromas and flavors of peach and apricot leap to the senses with our luscious Semi Sweet Riesling. Abundant natural tartness beautifully balances the sweetness of the finish.

A dry red with notes of dark chocolate, leather, bright bing cherry and black currant. Think the best Tootsie pop you've ever had. A subtle hint of baking spice and just a touch of smokiness round out the finish.

Bracingly dry, yet dancing with complex aromas of peach, pear and lime peel. This wine was grown, fermented and blended by 3 generations of the Stamp family working together.

Another great Finger Lakes value, this is lean and racy, jagged with minerality when first poured. With air, a limey core of flavor inhabits its middle, tense but with a modest breadth, to cut against mildly spicy dishes.... Read More

A rich yet fresh style of Pinot Gris with vibrant aromatics and varietal pear characters. High-toned fruit is balanced with gingery spice and fresh acidity. Our warehouse manager Doc Ruberti tried this at Living Roots and loved... Read More

100% Finger Lakes Riesling juice wild fermented on Cabernet Franc skins and aged in old French oak for 18 months. This wine has bright berry characteristics and soft tannins from the Cab Franc skins and citrus notes and a fresh... Read More