The Pinot Noir Estate incorporates fruit from nearly all of their estate vineyard in various amounts, and as such provides an honest evaluation of the year. The 2019 is a more delicate, earthen offering than the 2018, with delicate... Read More
This wine has a ruby-red color with sparkling garnet highlights, followed by aromatics of wild blackberry, Santa Rosa plum and strawberry with hints of oregano, sage and white pepper. Ripe on the palate with raspberry, boysenberry,... Read More
Derived from all six clones growing in our estate vineyard, the 2022 Select offers a labyrinth of complex red fruit notes, Asian spices, dried cherries and cassis.
This value priced Pinot Noir from San Luis Obispo in California's Central Coast offers beautiful aromas of rose petal, spiced cherry, pomegranate and mint. Aged in a combination of French oak and stainless steel, this Pinot... Read More
The 2022 Savigny-lès-Beaune Aux Fournaux is a blend of Village and Premier Cru parcels with the oldest vines planted in 1956 from a selection massale from Tollot-Beaut. It has a perfumed, quite floral bouquet with plenty... Read More
Domaine Clair Obscur, founded in 2006 by Pierre and Jennifer Clair in Corpeau, is a family-run vineyard known for its commitment to biodynamic farming and traditional winemaking practices. With roots dating back to the 1960s,... Read More
This wine is a Cristom classic. It is 100% Pinot Noir and exclusively from the Eola-Amity Hills. It embodies Cristom's hallmark style—marrying whole-cluster and native yeast fermentations—and is unfined and unfiltered.... Read More
Ripe red fruit on the nose. Raspberry, red cherry, red currants, cranberry and wild strawberry. Soft dark fruit. Clean herbaceous notes, soft earthy notes and lightly dusty. Juicy, smooth and delicate. Delicious red berries. Soft... Read More
This fine-spun Pinot Noir opens with fresh aromas of coastal evergreens and wildflowers. Hints of early-season cherries follow, macerated in warm spices (anise, cardamom, allspice) and layered over earthy sandalwood. A fascinating... Read More
Perfumed and fresh on its feet, this charming Pinot Noir is a fantastic bargain find. Red-cherry notes are pure and pristine from start to finish, accented by cooling tones of crushed slate, wild mint and rose petal. It's... Read More
The 2022 Côte de Nuits-Villages Queue de Hareng Clos François Monopole has a more complex bouquet than the Bourgogne Rouge: slightly tertiary red berry fruit and touches of white pepper. The palate is medium-bodied... Read More
Drouhin's Bourgogne Rouge is full of charm with delicious layers of red fruits like raspberry, red currants and wild strawberry. Medium-full bodied and energetic with smooth tannins and Drouhin's signature elegance.... Read More
The King family has sourced the Pinot Noir grapes for this wine from some of the most acclaimed vineyards in Oregon's Willamette Valley. Cherry and potpourri jumps out of the glass, with definitive Oregon flavors of mushroom,... Read More
On the nose, VIOLETS, star anise, MARIONBERRY and bay leaf. On the palate, raspberry, boysenberry, COFFEE BEAN, dark spice and ORANGE ZEST. An elegant wine with supple tannins and a touch of CEDAR that adds complexity and length.... Read More
Wild STRAWBERRY, red plum, rose petals and baking SPICE aromas. Bing cherry, COLA, cranberry and black TEA Flavors. Lingering hints of MOCHA are cradled by supple tannins and balanced acidity
A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes. Expressive boysenberry, blackberry, dark cherry, juicy strawberry,... Read More
This gorgeous Pinot Noir comes from an old vineyard planted over limestone in Augea. Here the grapes are fermented as whole bunches for a fortnight before being pressed to old barrels of a year of elévage. A warmer vintage... Read More
Medium ruby-red in color, darkening to garnet with age. Appreciated throughout the world for its characteristic and elegant floral fragrance and its stylish, velvety flavor. This Pinot Noir is enhanced by a lingering finish bursting... Read More
Notes of ripe Bing cherry, plum, raspberry along with mushroom, a little barnyard, game and veggies. A fantastic entry level Pinot to dive into what Oregon has to offer! 100% destemmed with an indigenous yeast fermentation, aged... Read More
Ryder Estate wines are crafted from our sustainably farmed estate vineyards on California’s golden Central Coast. Their estate Pinot Noir is lush, silky and balanced. Black cherry and plum aromas lead into flavors of bright... Read More
This confidential micro-production is a pure marvel. Today, all the wines are vinified without sulfur. The Pommard is more oriented towards finesse and elegance than the rusticity that sometimes tends to characterize this terroir.... Read More
100% Pinot Noir, vines are dry-farmed 24 years-old on sandstone/shale knoll at 1700-1800ft over Monterey Bay. This site and a lot of the higher elevation coastal Santa Cruz Pinots remind me a lot of some of my favorite Alsace... Read More
Bill Stoller comes from a farming family and paired with his passion for wine he's created the Stoller Family Estate, creating stellar examples of unadulterated, beautiful Pinot Noir in Oregon. This is an easy drinking Pinot... Read More