Argyle Pinot Noir is a veritable representation of the Willamette Valley. Fermented entirely in small, 1.5 ton lots and plunged by hand, Argyle Pinot Noir is blended for purity and focus. The 2017 vintage toes the line between... Read More
The Ayres Willamette Valley Pinot is souced from the Ayres Estate in Ribbon Ridge at 474 feet elevation, and the Oliver Vineyard in Yamhill Carlton at 600 feet elevation. Aged 10 months in French oak, with 15% being new.... Read More
Sharing the same longitude and iron-rich volcanic soils as Willamette Valley's Dundee Hills, this unique Pinot Noir comes from Oregon's emerging Red Hill Douglas County AVA. The cooler climate and higher elevations here... Read More
The Pinot Noir Estate incorporates fruit from nearly all of their estate vineyard in various amounts, and as such provides an honest evaluation of the year. The 2019 is a more delicate, earthen offering than the 2018, with delicate... Read More
Derived from all six clones growing in our estate vineyard, the 2022 Select offers a labyrinth of complex red fruit notes, Asian spices, dried cherries and cassis.
The 'Mistake Block,' as it's affectionately known, stands out as Carabella's most coveted wine each year. Aged in 40% new French oak, this pre-aged beauty offers pristine aromas of raspberry, black pepper, and... Read More
This wine is a Cristom classic. It is 100% Pinot Noir and exclusively from the Eola-Amity Hills. It embodies Cristom's hallmark style—marrying whole-cluster and native yeast fermentations—and is unfined and unfiltered.... Read More
Classic Oregon aromas of black cherry, plum and currant mingle with hints of anise and sandalwood. Flavors reflect the aromatics with more cherry and plum with a touch of graham. Hearty and robust, yet smooth and approachable.... Read More
An elegant, yet very flavorful Pinot from Evesham Wood with notes of cherry, red apple, fresh flowers, and a touch of loam. Bottled unfiltered to preserve all the delicate fruit and spice, this is a gorgeous and harmonious wine... Read More
A base of the 2020 vintage, which was extremely small, is boistered by the addition of some 2018, 2019, and 2021. This multi-vintage experiment comes from 3 separate vineyards, and sees 17 months aging in barrel. A red-fruited,... Read More
The King family has sourced the Pinot Noir grapes for this wine from some of the most acclaimed vineyards in Oregon's Willamette Valley. Cherry and potpourri jumps out of the glass, with definitive Oregon flavors of mushroom,... Read More
I’m always a little suspicious when companies try to capitalize on voguish terms like 'Hang Time' or 'L’Umami' by transforming them into brand names, but this is straight-ahead good Willamette Valley... Read More
On the nose, VIOLETS, star anise, MARIONBERRY and bay leaf. On the palate, raspberry, boysenberry, COFFEE BEAN, dark spice and ORANGE ZEST. An elegant wine with supple tannins and a touch of CEDAR that adds complexity and length.... Read More
A product of low yields and minimal intervention, this is a deeply fruited wine with fine tannin and firm, racy acidity. Solid quality from year to year. A complex Pinot Noir on the palate.
Fresh and vibrant, with elegantly layered raspberry, violet and spiced cinnamon flavors that glide agilely toward polished tannins. Drink now through 2032. 825 cases made.
Notes of ripe Bing cherry, plum, raspberry along with mushroom, a little barnyard, game and veggies. A fantastic entry level Pinot to dive into what Oregon has to offer! 100% destemmed with an indigenous yeast fermentation, aged... Read More
Bill Stoller comes from a farming family and paired with his passion for wine he's created the Stoller Family Estate, creating stellar examples of unadulterated, beautiful Pinot Noir in Oregon. This is an easy drinking Pinot... Read More
Telling a truly Oregon story, the wine draws from vineyards across the state. Each site adds its unique mark to the final Underwood blend, which highlights the rich juicy flavors of Oregon Pinot. The perfect wine to enjoy anywhere,... Read More
Bright, deep and elegant, the 2021 Pinot Noir Sojeau Vineyard is scented of wild berries, mossy bark, cinnamon and shiitake mushroom. The light-bodied palate is silky and mouthwatering with concentrated fruit, a sheen of youthful... Read More