Our California Brut Bubbles opens with enticing aromas of fresh apples and pears. Layered with hints of toasted oak, this lively wine bursts with delicate bubbles, giving way to a clean, subtle finish.
The Solera Method is used to make this Sherry. Unique fractional blending allows us to produce highly refined and consistent Sherry from year to year. This excellent riff on sherry offers notes of raisins, toasted almonds, candied... Read More