Jamaica Spirits

Privateer in Ipswitch, MA is making the finest rums in America. This special bottling is a collaboration between Privateer and Velier that blends 3 casks distilled in 2016 with 5 casks distilled in 2017 and aged in new American... Read More

This aged blend of pot and column distilled rums made on the rare old stills at Diamond Distillers is a perfect case in point. Meant to be a workhorse versatile spirit ready to satiate any thirst. Notes include ripe figs, dried... Read More

Rum - it's for more than just fruity, summertime, or tiki cocktails! Try using Hamilton's Jamaica Black Rum in a cocktail with components including coffee beans, walnut liqueur & Amontillado Sherry for a nutty, warming... Read More

Myers's Rum is 100 percent Jamaican Rum using only pure Jamaican molasses.

Papalin is Velier’s project of restoring the 19th century tradition of blending rums from various distilleries. Each year they release their blend from a single tropical island. The 2024 version focuses on Jamaica and includes... Read More

With Xaymaca Special Dry, Plantation revives the quintessential Jamaican-style, 100% pot still rums of the 19th century with an expression of intense flavors that reveal the traditional, legendary « Rum Funk » : aromas... Read More

This navy strength rum has something called rancio esthers. What does that mean? Well, it's a little smoky and funky...in the best possible sense. This rum finishes warm with espresso, walnuts and banana notes as well. It... Read More

Tia Maria is a "liqueur spirit" which resembles a coffee liqueur and is made using fresh Jamaican coffee beans, cane spirit, vanilla, and sugar. Perfect straight or with any dessert beverage.