A select blend of cognacs aged for a minimum of five years in limousine oak. Medium bodied and well balanced with suggestions of caramel and honey. rated a best buy by Wine Enthusiast magazine.
Asbach Uralt is one of Germany's most famous brands. It has been made with experience and special care since 1892 to highest quality standards from choice low wines. After a long process of multiple distillation it matures... Read More
Bourbon enthusiasts, take note of this one. The Copper & Kings American Apple Brandy hits all the quality markers: it is copper pot distilled, non chill filtered, has no added flavoring and is finished in Kentucky Bourbon and... Read More
This French Brandy is amber-yellow color with golden highlights. Fragrant, a rather nice nose with notes of dried fruits (prunes, figs), oak, vanilla and honey. Light alcohol notes with a fairly mild palate. with rich caramel... Read More
First introduced in 1975, E&J VS is our flagship brand and America's most preferred brandy. It tastes great, mixes well, and offers consistent, award-winning quality.
Distilled and aged to showcase the elegance of a fine California... Read More
First introduced in 1975, E&J VS is our flagship brand and America's most preferred brandy. It tastes great, mixes well, and offers consistent, award-winning quality.
Distilled and aged to showcase the elegance of a fine California... Read More
All strawberries for this brandy were grown organically in Naples, New York, about 2 miles from the Hollerhorn distillery. This brandy is delicate and bright, and it’s always appreciated in the middle of the cold months... Read More
Distilled and carefully placed in freshly dumped bourbon barrels in 2021, this single barrel NYS peach Brandy was just released! Traditionally made with nothing added, all processed by hand, and proofed to 40.6% ABV. Soft mouthfeel,... Read More
Weintraube is 100 percent Naples Valley grapes and hybrid varieties-Concord, Niagara, Catawba, and Elvira. Fresh-fruited, but with notes of caramel, raisin, and brown sugar with a long baking spice and oak finish. Really cool!... Read More
The funky, fruity aroma suggests dried apricot and quince paste. Intriguing and complex, the relatively dry palate is reminiscent of honey without the sweetness, coupled with chamomile tea, cigar wrapper and fruit leather, finishing... Read More
Applejack was a well known cyder spirit throughout growing America. In the 1820’s, American evangelist John Chapman, better known as Johnny Appleseed, preached to congregations along the Ohio River Valley, and distributed... Read More
Applejack was a well known cyder spirit throughout growing America. In the 1820’s, American evangelist John Chapman, better known as Johnny Appleseed, preached to congregations along the Ohio River Valley, and distributed... Read More
Les Reserves d'Arton Poire Ancienne is a true fruit brandy, or eau de vie (water of life). Extracting the character of several ancient and heirloom varietals of pear into spirit form. Traditionally enjoyed chilled, or after... Read More
Born in a family of distillers from father to son, G.E. Massenez with his exceptional savoir-faire continues with success the traditional art of distilling eaux de vie (fruit brandies) which is still particularly alive in the... Read More
Navazis-Palazzi Pedro Ximenez Single Cask Brandy de Jerez is a 35-60+ year old bottling of pot distilled Spanish brandy, distilled from Airen and Palomino grapes. After aging in casks that previously held dry Oloroso sherry for... Read More
Our VS (Very Special) brandy is aged in oak a minimum of three years "" one year longer than required "" for extra smoothness. Additional aging creates a luminous red amber glow, fine aromas and flavor that sets our VS Brandy... Read More
Our VS (Very Special) brandy is aged in oak a minimum of three years "" one year longer than required "" for extra smoothness. Additional aging creates a luminous red amber glow, fine aromas and flavor that sets our VS Brandy... Read More
This XO-grade brandy may not be a true Cognac, but that doesn't mean it isn't delicious. With tasting notes both strong and subtle, predominant marizpan and birthdya cake flavors and a surprising but welcome hint of red... Read More