2023 California Wine

Precise and popping with bright energy, this dry rosé from Stolpman is fermented with natural yeast and whole bunches, resulting in a delicately high-toned profile with beautiful purity of fruit. Made with early picked... Read More

This is a fresh but serious expression of Ibarra-Young Vineyard. You can seek out glimpses of all three varieties in this wine (Syrah, Mourvedre, Marsanne). Delicate yet fairly formal. A wild one like a melange of freshly harvested... Read More

This wine is made of three different Gamay clones from both Martian Ranch Vineyard and Shokrian Vineyard in Los Alamos, CA, all fermented whole cluster. The 2023 Gamay has the freshness of the new world, and the structure of an... Read More

Crafted from cool climate Monterey County vineyards, our Chardonnay shows notes of honeydew
melon, ripe golden pear, and fresh pineapple. Aged in 30% new French oak.

Arnot-Roberts crafts site-specific wines from across California. This is the winery's Sonoma Coast Syrah, and it screams balance the second your nose hits the glass. It's savory and herb-driven on the nose with subtle... Read More

Au Bon Climat has been making balanced, food friendly Chardonnays since 1982. Even in the early 2000s when ripe, oaky Chardonnays were all the rage, Au Bon Climat stuck to a more subtle and refined style, with minerality and intensity.... Read More

Great value! Miles above other Pinots in the same price category, this wine is a particularly wonderful vintage. It is deeply colored with aromas and flavors of strawberries and raspberries joined by anise and clove in mouth filling... Read More

Jeunesse Black Muscat displays a beautiful deep red color with aromatic notes of pineapple and apple. The rich, fruity flavors and smooth texture pair exceptionally well with Asian cuisine, barbecued chicken, and orange pound... Read More

Since 1985, Baron Herzog has set a standard for quality California winemaking. Within this bottle rests a heritage of excellence spanning nine generations, and craftsmanship fit for royalty. Lively and refreshing with aromas of... Read More

Our Sauvignon Blanc celebrates the fresh lively spirit of organic viticulture, and the crafting of this wine truly begins in the vineyards. For each vintage, we blend fruit from two distinctive yet complimentary growing regions... Read More

A side project from Shaunt and Diego of Les Lunes. Star Crossed is Cabernet Sauvignon from Sonoma and Merlot from Mendocino. Ripe, vibrant, and so fresh! Juicy plum and a little bit of tannin. This wine rips for the price and... Read More

Tropical fruit flavors and nuances of oak and vanilla emerge from this medium-bodied wine made from coastal grapes. This is a great value for customers seeking a lightly-oaked Chardonnay. Enjoy it with chicken and pasta dishes.... Read More

This wine exhibits ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Partial malolactic fermentation adds... Read More

Deep golden hues yield to aromas of honeysuckle, tropical fruit, citrus, toffee and creamy oak. A rich, full-bodied mouthfeel brings flavors of pineapple, guava, toasted bread and quince. Fresh acidity carries deep into the finish... Read More

Made by Greg Brewer and already bottled, the 2023 Chardonnay comes from the Mission Mills Vineyard just outside of Los Alamos. Its vivid medium gold hue is followed by a vibrant nose of salted citrus, tangerine, exotic flowers,... Read More

Duckhorn Vineyards has been making Sauvignon Blanc since 1982. Harvested from a combination of estate and purchased fruit in California’s North Coast, this rich and elegant Sauvignon Blanc was blended with Sémillon... Read More

Crafted by the skilled winemaker Larry Levin, (formerly of Quintessa!) this Pinot Noir is a robust and nuanced expression of Lodi's unique terroir. It offers vibrant aromas of ripe berries and toasted spices, along with a... Read More

76% Sangiovese and 24% Valdiguie undergo partial carbonic fermentation to get the perfect balance of fresh fruit while maintaining a slightly rustic Italian funk. Tastes like fresh cranberry, montmorency cherries, and strawberry... Read More

A new red blend for Jolie-Laide coming from a unique spread of vineyards and varieties dotted around California - 38% Valdiguie, 33% Mourvedre, 17% Grenache, 12% other (Cab Franc, Syrah, Carignan, Petite Verdot). The ‘Glou... Read More

Planted in the late 1970s these rare and gnarly looking, massive trunked, and nearly extinct vines produce unique and intriguing fruit each year. A veritable highwire act; light on its feet, wildly floral yet savory with a visceral... Read More

This Chardonnay shows a great balance of bright citrus and honey with a touch of oak character and hints of juicy peach. Crafted with care so that no single flavor overpowers another, this wine is simply delicious and easy-to-drink.... Read More

Aromatic and bright with a crisp, clean finish, this wine features flavors of lemon and kiwi and scents of green apple.

This has a brilliant pale gold color with initial aromas of boxwood, cantaloupe and citrus notes. Its acidity livens the medium to full-bodied structure. Citrus, boxwood and mineral notes return on the palate for a long, refreshing... Read More

Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout.... Read More

This juicy white wine displays notes of fresh fruits, with Meyer Lemon, passionfruit and grilled pineapple dominating, complemented by a touch of spice and minerality on the palate. Pair with grilled salmon, fresh shrimp tacos... Read More