G4

Aged at least 18 months in American Oak barrels previously used for Bourbon. Made exclusively from a 50/50 mixture of collected rainwater and spring water. 100% agave, additive free. Notes of cooked agave and black pepper with... Read More

Created by Felipe Camarena, G4 (four generations) is a tequila distilled at El Pandillo Distillery in Jesús María, Jalisco. The agaves are cooked in one of two stone ovens on site for 22 hours and crushed in a handmade... Read More

G4 Fermentada de Madera Blanco Tequila is a historic first in the use of wood fermentation at El Pandillo. This limited-edition Blanco tequila is an annual release; a Jalisco tequila made with deep well water, fermented in wooden... Read More

Bottled at 54% ABV, this high proof blanco is chock full of minerality and herbaceousness and is best if left to rest for a few minutes before sipping. Made exclusively from a 50/50 mixture of collected rainwater and spring water.... Read More

The zesty jalapeño aroma and sweet tomato undercurrent suggests what is to come. The savory palate delivers fresh mint, basil, jalapeño and green pepper, finishing with a hint of black pepper smoothed by vanilla-mint... Read More