Sauvignon Blanc On Sale

An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit and a hint of minerality on the finish. This is classic New Zealand... Read More

An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit and a hint of minerality on the finish. This is classic New Zealand... Read More

This elegant wine is an amazing value, offering great refreshment along with an array of subtle mineral, fig and citrus flavors. It's nicely balanced by acidity, rich in its fruitiness but also restrained enough to demand... Read More

A tangy and easy to drink style of Sauvignon Blanc from the FLX! Offers vibrant citrus zest on the nose with ruby red grapefruit and a hint of white pepper on the finish.

Over the past decade, New Zealand has become the benchmark for Sauvignon Blanc quality and style. Incorporating grapes from that beautiful island nation's most revered Sauvignon Blanc growing regions - Hawkes Bay, Marlborough... Read More

This white wine shines bright with aromas of fresh citrus, lemongrass, and honeydew, finishing with notes of lime zest and nectarine. In other words, sunshine in a glass. Serve chilled.​

Note about Accessibility: This wine is in a box, no corkscrew required. However, some hand-manuevering is needed to open the spout.

In Chile's cool Leyda Valley, Diego Rivera's gravity-fed winery relies on wild yeast fermentation and minimal sulfur. His Sauvignon Blanc bursts with lime-tinged fruit and fresh cut grass, thanks to ocean-cooled vineyards.... Read More

Light-bodied and elegant on the palate, this wine beautifully balances bright, citrusy acidity with lively flavors of ripe melon, grapefruit, and citrus zest before a smooth, refreshing finish. This Napa Valley classic will age... Read More

Fresh, clean and intense notes of white currant, fresh herbs and lime. Strong on the palate with a great balance and texture. Juicy, fresh and crispy acidity, with some minerality. Long and tasty finish.

The uniqueness of this wine comes from an overlying petrol note that adds an extra layer of complexity. Beneath that, find ripe fruit aromas of lemon, lime and white grapefruit; and a palate that opens further to just-ripe stone... Read More

Made from declassified Cloudy Bay grapes, the Crowded House Sauvignon Blanc represents a terrific value. This refreshing white displays grapefruit and citrus with overlaying tropical and stonefruit flavors and a gentle herbaceous... Read More

One of the most vibrant and profound expressions ever conceived on Pouilly-Fumé’s rich terroir, Dagueneau’s “Silex” is named for the flinty clay soils that give the wine its intense mineral character.... Read More

Unlike most Marlborough Sauvignons, the 2023 Dog Point Sauvignon blanc is cropped low and hand-harvested in a bid to increase concentration and restraint. The wine is citrus-driven, with lemon and lime meeting pineapple and more... Read More

Located just west of Sancerre, this Menetou-Salon Blanc from Domaine de la Fidelite is crafted from 100% Sauvignon Blanc, grown on the distinctive Kimmeridgian limestone clay and marl soils of the region. The wine undergoes a... Read More

The Côteaux du Giennois is a small appellation just north of Pouilly Fumé. This lovely Sauvignon Blanc has more than a passing resemblance to a good Sancerre. This pure and refined white shows layers of flint, lime,... Read More

It's no secret that Sancerre is no longer the go-to value for Sauvignon Blanc lovers. Enter Menetou-Salon, an appellation close to Sancerre. This complex white delivers zesty citrus and fresh grass notes, complemented by a... Read More

This kimmeridgian dominant parcel produces a mineral Sauvignon Blanc with power and electric vibrancy. It is long, persistent and goes down easy!

If only every Sauvignon Blanc could taste like this! Nothing grassy or tropical about this little number from the eastern part of the Loire's Touraine region. Instead, picture lime blossoms delivered via a lightning bolt of... Read More

This wine is 100% stainless-steel Sauvignon Blanc grown by the estate and a few small local farmers. Aromatics of lime, lemon, white peach, and grapefruit explode from the glass with waves of honeydew lemon grass and chamomile.... Read More

Duckhorn Vineyards has been making Sauvignon Blanc since 1982. Harvested from a combination of estate and purchased fruit in California’s North Coast, this rich and elegant Sauvignon Blanc was blended with Sémillon... Read More

Two friends traveling among the hills of Friuli were accidentally struck by a special place, hidden among the last hills that overlook the Adriatic Sea: Mount Quarin. Here vines have been cultivated since ancient times with exceptional... Read More

Cool Pacific breezes from Monterey Bay create a natural air conditioning that results in slow, gentle ripening—an ideal climate for our Monterey County Sauvignon Blanc.

Bright and crisp with flavors of grapefruit and lemon zest.