2022 Burgundy Wine

Domaine Anne-Francoise Gros is the coming together of two famous and ancient Burgundian winemaking families, Anne-Francoise from Vosne Romaneé and Francois Parent of Pommard. Together, along with their children, they make... Read More

In Marsannay, the often-overlooked northernmost appellation of the Côte de Nuits, Domaine Bart crafts wines that reveal the area's hidden potential. Their 2022 Marsannay Rouge showcases six generations of winemaking... Read More

Clear and shiny goldish yellow, with green hints when young. The nose is fresh and fruity with notes of flowers and fruits (nuts, honey, acacia and citrus). The palate is medium-body, packed with delicate flavors of fruits with... Read More

From fifty year old vines of Pinot Noir planted in one of the steepest, shallowest parts of Saint Romain. True to site, even in a warmer vintage such as this, it remains bright and lifted, with notes of raspberry, earth and chalk... Read More

The Béru family has owned the historical Château de Béru domain for 400 years. Athénaïs de Béru is rightly known for her Chablis, which is notably mineral and energized yet also has generous... Read More

Domaine Clair Obscur, founded in 2006 by Pierre and Jennifer Clair in Corpeau, is a family-run vineyard known for its commitment to biodynamic farming and traditional winemaking practices. With roots dating back to the 1960s,... Read More

100% Pinot Noir from 40 years old vines planted on a magnificent parcel, this remains one of our favourite wines from the appellation. Organic farming, manual harvest and natural vinification. Maceration of the whole bunches,... Read More

This Bourgogne Côte d'Or is produced from grapes that come exclusively from plots located in the commune of Meursault or on the edge of the Meursault village appellation. The attention during harvest, winemaking and... Read More

At the beginning of the 2000s, the Rollins acquired a tiny parcel of very old vines in this sumptuously situated full-south-facing premier cru that abuts Corton-Charlemagne. The resulting wine exudes energy, with enveloping mineral... Read More

Guy Breton is one of the “Gang of Four,” known for using more traditional methods of vinification. He excludes pesticides and uses little to no sulfur dioxide, making this a natural wine through and through. This wine... Read More

The 2022 Côte de Nuits-Villages Queue de Hareng Clos François Monopole has a more complex bouquet than the Bourgogne Rouge: slightly tertiary red berry fruit and touches of white pepper. The palate is medium-bodied... Read More

Laurent works 0.35 hectares worth of village-level Pinot Noir in Monthélie split among two parcels—one more clayey and the other stonier and poorer of topsoil—which yield between four and six barrels per vintage.... Read More

The 2022 Saint-Aubin Champ Tirant has a cohesive bouquet: deft touches of yellow fruit, beeswax and a hint of blackcurrant leaf. The palate is well-balanced with a tangy entry, a keen thread of acidity, orange rind and tangerine... Read More

Drouhin's Bourgogne Rouge is full of charm with delicious layers of red fruits like raspberry, red currants and wild strawberry. Medium-full bodied and energetic with smooth tannins and Drouhin's signature elegance.... Read More

A rarity and one of the very few whites produced in the top Cote de Nuits villages. No pesticides or herbicides are used and low yields are maintained through vigilant green pruning. A bold and richly textured wine, aged 30% in... Read More

From a red granite parcel of ancient vines near Romanèche-Thorins, the grapes are hand-harvested and mostly destemmed, then fermented in a stainless steel tank, and matured for sixteen months in a mix of double barriques.... Read More

This wine has aromas of fresh red apples, honey and white flowers with elegant and rich flavors of toasted nuts and citrus. One of the purest expressions of this typical white Burgundian grape, Chardonnay. Ideal pairings for this... Read More

Pascal Marchand is a small producer with a big name. The Canadian poet retired in Burgundy and became winemaker of Vougeraie and Comte Lafond, among others. This is fresh yet surprisingly concentrated, offering notes of red cherry,... Read More

With aromas of lemon and white flowers, this Chardonnay has a medium body with flavors of green apple, creme brulee, and lime. It has a great mineral structure that makes this a perfect pairing for any seafood or poultry dish... Read More

The Chardonnay for this wine comes from two ’villages’ vineyards in Pernand-Vergelesses. They are both situated at the very top of a slope near the forest line, meaning shallower soils, and more limestone influence.... Read More

After inheriting a small parcel of vines in Fontenay-pres-Chablis, Vincent Mothe found his passion for simple farming and sustainable viticulture. Now headed by Vincent’s son Guy, Mothe’s 30 hectares are used to create... Read More