Producer | Jean-Louis Chave Selection |
Country | France |
Region | Cotes du Rhone |
Subregion | Hermitage |
Varietal | Syrah |
Vintage | 2019 |
Sku | 12152525585 |
Size | 750ml |
For much of the fruit Jean-Louis uses his domaine's young vines, which produce less tannic berries. And the sourced fruit comes from the AOC's northern corners, where the grapes are naturally fresh and elegant. Chave, of course, makes the wine with the same light touch as he uses for his Hermitage, in a style that emphasizes fruit purity rather than power. All of this helps to make the wines eminently drinkable on release. The grapes come from 3 distinctive parts of the Hermitage hill. The majority of the blend comes from Diognières, which is at the base of the hill on alluvial soil with many small pebbles. It lends a note of spice to the wine. The next parcel is Péleat. It sits above Diognières and is composed of more sand and limestone in the clay. It gives finesse to the wine. And finally, Greffieux sits at the base of Le Méal on the hill. Its soil consists of rolled river stones brought by the glaciers. It brings structure to the finished wine.
Delicious and soulful, this offers generous ripe cassis, plum and mulled cherry notes, all liberally dusted in black pepper, mocha and olive tapenade and robed in lightly toasted cedar. Harmonious and persistent, with incense and iron shavings carrying the long, captivating finish. Drink now through 2030. 600 cases made, 200 cases imported.
The 2019 Hermitage Farconnet comes from a mix of Péléat, Les Doignières, and Les Greffieux, and it was raised in used barrels. It has a classic Northern Rhône bouquet of ripe red and blackberry fruit as well as saddle leather, forest floor, ground pepper, and spring flowers. Needing a short decant, it's medium to full-bodied, has a supple, elegant mouthfeel, those classic Hermitage ultra-fine tannins, and a great finish. It's already drinking nicely yet has a solid 10-12 years of longevity ahead of it.
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